Stuffed grape leaves with basmati rice, raisins, ground beef, split peas, pomegranate sauce, fresh herbs and spices (Each order comes with 5 pieces)

A classic Persian-style potato salad made with tender potatoes, chopped pickles, carrots, green peas, and creamy mayonnaise. A comforting and tangy side dish that’s always a crowd-pleaser.

Roasted eggplant purée blended with garlic, caramelized onions, fresh mint, creamy drained yogurt, and crushed walnuts. A rich, smoky dip full of bold Persian flavors—perfect with warm bread or as a starter.

A savory blend of ground beef, potatoes, eggs, and fresh herbs—pan-fried to golden perfection. Crispy on the outside, tender and flavorful on the inside. Perfect as an appetizer or a hearty main. (Each order comes with 5 pieces)

Savory beef and lamb patties blended with split peas and fresh herbs, pan-seared for a flavorful, hearty bite. A comforting and protein-rich dish rooted in traditional Persian flavors.(Each order comes with 5 pieces )

A vibrant Persian herb frittata packed with fresh greens, walnuts, and tart barberries—flavorful, fluffy, and full of tradition. (Each order comes with 5 slices)

A classic Persian-style potato salad made with tender potatoes, chopped pickles, carrots, green peas, and creamy mayonnaise. A comforting and tangy side dish that’s always a crowd-pleaser.

Roasted eggplant purée blended with garlic, caramelized onions, fresh mint, creamy drained yogurt, and crushed walnuts. A rich, smoky dip full of bold Persian flavors—perfect with warm bread or as a starter.

Silky roasted eggplant , stuffed with a bold and vibrant blend of crushed walnuts, fresh herbs, garlic, and caramelized onions. Finished with a sweet-tart glaze of tamarind and pomegranate, then slow-cooked to perfection for deep, earthy flavor in every bite. *Each order comes with two stuffed eggplants

Roasted eggplant purée blended with garlic, caramelized onions, fresh mint, creamy, drained yogurt, and crushed walnuts. A rich, smoky dip full of bold Persian flavors—perfect with warm bread or as a starter. 8oz

A classic Persian-style potato salad made with tender potatoes, chopped pickles, carrots, green peas, and creamy mayonnaise. A comforting and tangy side dish that’s always a crowd-pleaser. 8oz

A beloved Persian herb stew with tender lamb and beef, pinto beans, dried lime, and a medley of fresh herbs simmered to perfection. Rice not included. 8OZ

A rich, slow-cooked Persian stew of tender chicken, ground walnuts, potatoes, and tangy-sweet pomegranate sauce. Rice not included.

A hearty Persian stew made with your choice of beef, slow-cooked with onions, yellow split peas, dried lime, and tomato sauce, topped with crispy fries. Rice not included. 8oz

A savory blend of ground beef and lamb, layered with eggs, carrots, tomatoes, and fresh herbs, served with fragrant saffron rice.

A beloved Persian herb stew with tender lamb and beef, pinto beans, dried lime, and a medley of fresh herbs simmered to perfection served with fragrant saffron rice.

A hearty Persian stew made with your choice of lamb, beef, or chicken, slow-cooked with onions, yellow split peas, dried lime, and tomato sauce, topped with crispy fries served with fragrant saffron rice.

Individual portions of golden, crispy Persian saffron rice cake, layered with Ghormeh Sabzi and marinated in a luxurious blend of yogurt, eggs, and saffron. Richly aromatic, perfectly textured, and ideal for elegant gatherings or as refined appetizers. Ghormeh Sabzi is a beloved Persian herb stew with tender lamb and beef, pinto beans, dried lime, and a medley of fresh herbs simmered to perfection. A perfect dish for two!

Individual portions of golden, crispy Persian saffron rice cake, layered with a flavorful Persian pan-seared kabob, homemade tomato sauce, Somaq, and marinated in a luxurious blend of yogurt, eggs, and saffron. Richly aromatic, perfectly textured, and ideal for elegant gatherings or as refined appetizers. A perfect dish for two!

Individual portions of golden, crispy Persian saffron rice cake, layered with Gheime and marinated in a luxurious blend of yogurt, eggs, and saffron. Richly aromatic, perfectly textured, and ideal for elegant gatherings or as refined appetizers. Gheime is a hearty Persian stew made with your choice of beef, slow-cooked with onions, yellow split peas, dried lime, and tomato sauce. A perfect dish for two!

A traditional Persian rice dish made with fragrant basmati rice, ground beef, and green beans. Layered and steamed with a rich tomato sauce infused with turmeric, cinnamon, and cumin.

Fragrant Persian rice layered with lentils, seasoned ground meat, sweet raisins, cinnamon, and a touch of saffron.

Our Persian Koofteh is a soulful blend of ground beef, split peas, rice, walnuts, tart plums, barberries, and sweet caramelized onions—slow-cooked in a rich tomato and herb sauce. Each bite is layered with warmth and tradition, evoking the comforting flavors and aromas of home. One serving portion.

A flavorful Persian pan-seared kabob, served with roasted tomatoes, green peppers, and a side of aromatic saffron rice.

Individual portions of golden, crispy Persian saffron rice cake, layered with tender chicken and silky roasted eggplant—both marinated in a luxurious blend of yogurt, eggs, and saffron. Richly aromatic, perfectly textured, and ideal for elegant gatherings or as refined appetizers. A perfect dish for two!

Slightly sour chicken marinated and baked slowly with plum, zereshk (barberries) and saffron (A dish commonly served in northern side of Iran) served with fragrant saffron rice.

Tender, saffron-infused chicken slow-cooked Persian-style, served with fragrant basmati rice topped with sweet-tart barberries.

A rich, slow-cooked Persian stew of tender chicken, ground walnuts, potatoes, and tangy-sweet pomegranate sauce served with fragrant saffron rice

grilled chicken, marinated in a vibrant blend of saffron, lime juice, yogurt, tomato paste, onions, and fresh herbs. Juicy, flavorful, and flame-kissed to perfection served with fragrant saffron rice

Whole Pompano marinated overnight and stuffed with a vibrant blend of fresh herbs, walnuts, garlic, onion, tamarind, and pomegranate paste. Roasted to order and served with fragrant saffron basmati rice. *Please allow a minimum of 30 minutes for preparation.

A coastal Persian specialty made with basmati rice, tender shrimp, tomato paste, and fresh herbs—rich, aromatic, and full of southern flair.

A plant-based twist on the Persian classic—savory tofu simmered with pinto beans, fresh herbs, and dried lime for a rich, aromatic stew served with fragrant saffron rice.

Fragrant basmati rice infused with aromatic saffron for a golden, flavorful side dish.

Creamy homemade yogurt mixed with freshly diced cucumbers and mint, served chilled in a refreshing 8oz portion.

A vibrant Persian appetizer of marinated olives with garlic, mint, walnuts, pomegranate sauce, and mixed spices, served in a refreshing 8oz portion.

A refreshing Persian classic, Salad Shirazi is a vibrant mix of finely chopped cucumbers, tomatoes, and red onions, delicately tossed with fresh lime juice and dried mint. Light, crisp, and full of flavor, it's the perfect accompaniment to any meal—especially grilled dishes and rice-based entrees.

8 oz

8 oz

A delicious blend of eggs, flour, sugar, cardamom, rose water, yogurt, and oil, creating a moist, fragrant cake with a hint of baklava-inspired sweetness.

A fragrant, moist cake made with eggs, flour, sugar, milk, cardamom, Nescafé, and walnuts—an irresistible blend of rich flavors and textures.