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Dolmeh

Stuffed grape leaves with basmati rice, raisins, ground beef, split peas, pomegranate sauce, fresh herbs and spices (Each order comes with 5 pieces)

Olovieh Salad

A classic Persian-style potato salad made with tender potatoes, chopped pickles, carrots, green peas, and creamy mayonnaise. A comforting and tangy side dish that’s always a crowd-pleaser.

Shami Pook ( Lamb Patties )

Savory beef and lamb patties blended with split peas and fresh herbs, pan-seared for a flavorful, hearty bite. A comforting and protein-rich dish rooted in traditional Persian flavors.(Each order comes with 5 pieces )

Kutlet (meat patties)

A savory blend of ground beef, potatoes, eggs, and fresh herbs—pan-fried to golden perfection. Crispy on the outside, tender and flavorful on the inside. Perfect as an appetizer or a hearty main. (Each order comes with 5 pieces)

Kuku Sabzi ( Veggie frittata)

A vibrant Persian herb frittata packed with fresh greens, walnuts, and tart barberries—flavorful, fluffy, and full of tradition. (Each order comes with 5 slices)

Vegetarian Olovieh

A classic Persian-style potato salad made with tender potatoes, chopped pickles, carrots, green peas, and creamy mayonnaise. A comforting and tangy side dish that’s always a crowd-pleaser.

Kashk -e Bademjoon

Roasted eggplant purée blended with garlic, caramelized onions, fresh mint, creamy drained yogurt, and crushed walnuts. A rich, smoky dip full of bold Persian flavors—perfect with warm bread or as a starter.

Khatoon's Signature Meatlaof

A savory blend of ground beef and lamb, layered with eggs, carrots, tomatoes, and fresh herbs, served with fragrant saffron rice.

Ghormeh Sabzi

A beloved Persian herb stew with tender lamb and beef, pinto beans, dried lime, and a medley of fresh herbs simmered to perfection served with fragrant saffron rice.

Gheyme sibzamini

A hearty Persian stew made with your choice of lamb, beef, or chicken, slow-cooked with onions, yellow split peas, dried lime, and tomato sauce, topped with crispy fries served with fragrant saffron rice.

Kabob Tabeh

A flavorful Persian pan-seared kabob, served with roasted tomatoes, green peppers, and a side of aromatic saffron rice.

Adas Polo

Fragrant Persian rice layered with lentils, seasoned ground meat, sweet raisins, cinnamon, and a touch of saffron.

Chicken Tah Cheen

Individual portions of golden, crispy Persian saffron rice cake, layered with tender chicken and silky roasted eggplant—both marinated in a luxurious blend of yogurt, eggs, and saffron. Richly aromatic, perfectly textured, and ideal for elegant gatherings or as refined appetizers.

Gilani chicken

Slightly sour chicken marinated and baked slowly with plum, zereshk (barberries) and saffron (A dish commonly served in northern side of Iran) served with fragrant saffron rice.

Zereshk polo w/Chicken

Tender, saffron-infused chicken slow-cooked Persian-style, served with fragrant basmati rice topped with sweet-tart barberries.

Fesenjoon

A rich, slow-cooked Persian stew of tender chicken, ground walnuts, potatoes, and tangy-sweet pomegranate sauce served with fragrant saffron rice

Joujeh Kabob

grilled chicken, marinated in a vibrant blend of saffron, lime juice, yogurt, tomato paste, onions, and fresh herbs. Juicy, flavorful, and flame-kissed to perfection served with fragrant saffron rice

Southern shrimp rice

A coastal Persian specialty made with basmati rice, tender shrimp, tomato paste, and fresh herbs—rich, aromatic, and full of southern flair.

Ghormeh Sabzi w/Tofu

A plant-based twist on the Persian classic—savory tofu simmered with pinto beans, fresh herbs, and dried lime for a rich, aromatic stew served with fragrant saffron rice.

Saffron Rice

Fragrant basmati rice infused with aromatic saffron for a golden, flavorful side dish.

Mast-o-Khiar

Creamy homemade yogurt mixed with freshly diced cucumbers and mint, served chilled in a refreshing 8oz portion.

Zeytoon Parvardeh

A vibrant Persian appetizer of marinated olives with garlic, mint, walnuts, pomegranate sauce, and mixed spices, served in a refreshing 8oz portion.

Salad shirazi

A refreshing Persian classic, Salad Shirazi is a vibrant mix of finely chopped cucumbers, tomatoes, and red onions, delicately tossed with fresh lime juice and dried mint. Light, crisp, and full of flavor, it's the perfect accompaniment to any meal—especially grilled dishes and rice-based entrees.

Homemade Baklava Cake

A delicious blend of eggs, flour, sugar, cardamom, rose water, yogurt, and oil, creating a moist, fragrant cake with a hint of baklava-inspired sweetness.

Khatoon’s Signature Cardamom Cake

A fragrant, moist cake made with eggs, flour, sugar, milk, cardamom, Nescafé, and walnuts—an irresistible blend of rich flavors and textures.

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